Ingredients and solutions for the food industry
Microorganisms and active ingredients for human health
Lactic acid bacteria for the agri-veterinary sector

Products and solutions for the food industry

Sacco System products for the food industry: a wide range of live cultures, microorganisms, probiotics and enzymes to promote healthy eating and improve people’s well-being.

Healthy, natural and functional products specially designed for production of cheeses, fresh products, fermented products, salamis, meat, fish, baked goods and fermented beverages.

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