{"id":4155,"date":"2024-11-19T13:52:53","date_gmt":"2024-11-19T12:52:53","guid":{"rendered":"https:\/\/saccosystem.com\/?page_id=4155"},"modified":"2026-02-02T17:18:16","modified_gmt":"2026-02-02T16:18:16","slug":"legumes-fermentes","status":"publish","type":"page","link":"https:\/\/saccosystem.com\/fr\/food\/legumes-fermentes\/","title":{"rendered":"l\u00e9gumes ferment\u00e9s"},"content":{"rendered":"\n
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\n Food<\/a>><\/span><\/span>L\u00e9gumes ferment\u00e9s<\/span> <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n L\u00e9gumes ferment\u00e9s\n <\/h1>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\n\n
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Sacco System<\/strong>\u00a0dispose de diff\u00e9rentes\u00a0cultures pour la fermentation des l\u00e9gumes<\/strong>, en particulier pour le\u00a0kimchi, les olives, la choucroute, les cornichons.\u00a0<\/strong>Certains de ces ferments, en plus d\u2019avoir une action acidifiante, contribuent \u00e0 une\u00a0plus grande s\u00e9curit\u00e9 alimentaire<\/strong>\u00a0en inhibant le d\u00e9veloppement de bact\u00e9ries pathog\u00e8nes telles que la\u00a0Listeria monocytogenes<\/em>.<\/p>\n<\/div>\n<\/div>\n <\/div>\n <\/div>\n <\/div>\n

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La\u00a0fermentation\u00a0<\/strong>est un processus ancien qui sert \u00e0 garantir la conservation des aliments susceptibles de se d\u00e9t\u00e9riorer, parmi lesquels on compte \u00e9galement les\u00a0l\u00e9gumes\u00a0<\/strong>; cette m\u00e9thode de conservation est aussi utilis\u00e9e \u00e0 l\u2019\u00e9chelle industrielle pour la fabrication de carottes et cornichons au vinaigre, d\u2019olives et de choucroute.<\/p>\n <\/div>\n

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Le processus technologique impliqu\u00e9 dans la\u00a0fermentation des produits v\u00e9g\u00e9taux<\/strong>\u00a0pr\u00e9voit un salage \u00e0 sec ou en saumure. Afin de contr\u00f4ler la flore ind\u00e9sirable et le processus de fabrication, il est possible d\u2019utiliser des\u00a0cultures de ferments starter\u00a0<\/strong>qui acc\u00e9l\u00e8rent la fermentation (puisque, d\u00e8s le d\u00e9but, un nombre \u00e9lev\u00e9 de bact\u00e9ries non nocives sera pr\u00e9sent) et inhibent le d\u00e9veloppement de la flore ind\u00e9sirable \u00e0 l\u2019int\u00e9rieur du produit.<\/p>\n<\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\n

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D\u00e9couvrir les ingr\u00e9dients par application sp\u00e9cifique <\/h3> <\/div>\n
\n D\u00e9couvrir les ingr\u00e9dients<\/a> <\/div>\n <\/div>\n <\/div>\n <\/div>
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\n \n L\u00e9gumes ferment\u00e9s <\/a>\n <\/div>\n
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Ingredienti e soluzioni per Vegetali Fermentati<\/p>\n <\/div>\n <\/div>\n <\/div>

<\/div>\n <\/div>\n <\/div>\n <\/div>\n\n\n

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