{"id":3923,"date":"2024-11-18T11:19:18","date_gmt":"2024-11-18T10:19:18","guid":{"rendered":"https:\/\/saccosystem.com\/ingredients\/growth-media-and-functional-proteins\/"},"modified":"2024-12-05T17:51:29","modified_gmt":"2024-12-05T16:51:29","slug":"growth-media-and-functional-proteins","status":"publish","type":"ingredients","link":"https:\/\/saccosystem.com\/en\/ingredients\/growth-media-and-functional-proteins\/","title":{"rendered":"Growth Media and Functional Proteins"},"content":{"rendered":"<div class=\"ingredients-intro-text block\">\n    <div class=\"container\">\n        <div class=\"row\">\n                        <div class=\"image\">\n                <img loading=\"lazy\" decoding=\"async\" width=\"200\" height=\"201\" src=\"https:\/\/saccosystem.com\/wp-content\/uploads\/2024\/11\/Terreni-di-Coltura-e-Proteine-Funzionali-new.svg\" class=\"attachment-full size-full\" alt=\"\" \/>            <\/div>\n                        <div class=\"col-md-10\">\n                <h1>\n                    Growth Media and Functional Proteins                <\/h1>\n            <\/div>\n        <\/div>\n        <div class=\"row\">\n            <div class=\"col-md-7 offset-md-1\">\n                <div class=\"intro-text\">\n                    <p><strong>Growth media<\/strong> are solutions containing milk components, mineral salts and vitamins, and are used as a <strong>substitute for milk<\/strong> in the production of <strong>industrial starters<\/strong> (fermentation with <strong>direct inoculation<\/strong>).<br \/><strong>Sacco System growth media<\/strong> have <strong>high levels of fermentation activity<\/strong>. They allow <strong>live cultures<\/strong> to reach their maximum microbial growth potential in order to obtain specific starters on the basis of the required characteristics. <\/p>\n                <\/div>\n            <\/div>\n        <\/div>\n        <div class=\"row\">\n            <div class=\"col-lg-5 col-md-10 offset-md-1\">\n                <p>All <strong>raw materials <\/strong>are standardised, ensuring their purity and the absence of any cross-contamination. The <strong>balance between whey and milk in the media<\/strong> is regulated depending on the specific aim.<\/p>\n            <\/div>\n            <div class=\"col-lg-5 offset-lg-0 col-md-10 offset-md-1\">\n                <p>Sacco System culture media are available both for <strong>mesophilic<\/strong> and <strong>thermophilic<\/strong> preparations, and they offer <strong>significant advantages<\/strong> in terms of costs and processing times, connected to the <strong>fermentation<\/strong> process.<\/p>\n            <\/div>\n        <\/div>\n    <\/div>\n<\/div><div class=\"block learn-more with-background no-margin-top\" style=\"background: linear-gradient(rgba(0,0,0,0.2), rgba(0,0,0,0.2)), url(https:\/\/saccosystem.com\/wp-content\/uploads\/2024\/09\/banner_approfondisci.jpg) no-repeat center center; background-size: cover, cover;\">\n                <div class=\"container\">\n                <div class=\"row\">\n                <div class=\"col-lg-10 offset-lg-1\">\n                                <h2>\n                    Read More                <\/h2>\n                                                                                    <div class=\"list\">\n                                    <\/div>\n                                                <\/div>\n                    <\/div>\n            <\/div>\n    <\/div><div class=\"ingredients-might-interest\">\n    <div class=\"ingredients-might-interest-header\">\n        <div class=\"container\">\n            <div class=\"row\">\n                <div class=\"col\">\n                    <div class=\"top\">\n                        <h3>\n                            You might be interested                        <\/h3>\n                                            <\/div>\n                <\/div>\n            <\/div>\n        <\/div>\n    <\/div>\n    <div class=\"ingredients-might-interest-body\">\n        <div class=\"container\">\n                    <\/div>\n    <\/div>\n<\/div>","protected":false},"featured_media":0,"template":"","meta":{"_acf_changed":true},"application":[239,243,247,255,259,219,227,231],"producer":[191],"class_list":["post-3923","ingredients","type-ingredients","status-publish","hentry","application-stretched-curd-cheeses","application-hard-cheeses","application-herb-cheeses","application-semi-hard-cheeses","application-white-cheese-en","application-robiola-en","application-blended-greek-type-yoghurt","application-yoghurt-and-fermented-milk","producer-sacco-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/saccosystem.com\/en\/wp-json\/wp\/v2\/ingredients\/3923","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saccosystem.com\/en\/wp-json\/wp\/v2\/ingredients"}],"about":[{"href":"https:\/\/saccosystem.com\/en\/wp-json\/wp\/v2\/types\/ingredients"}],"wp:attachment":[{"href":"https:\/\/saccosystem.com\/en\/wp-json\/wp\/v2\/media?parent=3923"}],"wp:term":[{"taxonomy":"application","embeddable":true,"href":"https:\/\/saccosystem.com\/en\/wp-json\/wp\/v2\/application?post=3923"},{"taxonomy":"producer","embeddable":true,"href":"https:\/\/saccosystem.com\/en\/wp-json\/wp\/v2\/producer?post=3923"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}