{"id":5491,"date":"2020-03-31T16:45:00","date_gmt":"2020-03-31T14:45:00","guid":{"rendered":"https:\/\/saccosystem.com\/?post_type=news&p=5491"},"modified":"2024-12-11T16:41:40","modified_gmt":"2024-12-11T15:41:40","slug":"check-out-the-new-sacco-system-webinars","status":"publish","type":"news","link":"https:\/\/saccosystem.com\/de\/news\/check-out-the-new-sacco-system-webinars\/","title":{"rendered":"Check out the new Sacco System webinars"},"content":{"rendered":"\n
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Starting today online our new webinar section with a dense calendar of events where you can virtually meet our experts, discover the innovations of the dairy sector and, receive all the advice to better follow the whole chain, from fodder to cheese!<\/p>\n\n\n\n

In our webinars<\/strong> we will deal with topics such as: taking care of cheeses<\/strong> during the ripening process, discovering the secrets of rennet and the different characteristics in its paste, liquid and powder variants or, how to contain unwanted microorganisms<\/strong> in fresh cheeses or how to prepare the serum-graft to consequently improve the balance<\/strong> of the microflora. We will also deal with issues related to the trends and innovations of non-European markets<\/strong> on a journey to discover local products such as dahi and kefir without obviously forgetting the emerging market of dairy-free fermented products.<\/strong> <\/p>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n

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\n \n \n \n <\/svg> <\/span>\n \n \n Sacco System Webinar <\/span>\n <\/span>\n <\/span>\n \n \n \n \n <\/rect>\n <\/mask>\n \n <\/path>\n <\/g>\n <\/svg>\n <\/span>\n External Link\n <\/span>\n <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div><\/div><\/div>\n<\/div><\/div>\n\n\n
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\n Latest News <\/h2>\n <\/div>\n <\/div>\n <\/div>\n
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\n 19 M\u00e4rz 2026 <\/div>\n
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\n A regulatory achievement for Sacco System: our Heat-Inactivated CRL1505\u00ae receives GRAS status <\/div>\n
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An important regulatory goal has been achieved with the conclusion reached by an independent expert panel for the self-affirmed GRAS (Generally Recognized as Safe) determination of our postbiotic CRL1505\u00ae HI.<\/p>\n <\/div>\n <\/div>\n

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\n 20 November 2025 <\/div>\n
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\n Unveiling the survivability of probiotic CA15 strain with and without fluconazole co-administration and its effect on gut microbiota and metabolome through SHIME\u00ae model <\/div>\n
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\u201cSurvivability of probiotic CA15 strain with and without fluconazole co-administration and its effect on gut microbiota and metabolome through SHIME\u00ae model\u201d is the title of the study that has been<\/p>\n <\/div>\n <\/div>\n

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\n 07 Februar 2025 <\/div>\n
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\n L. rhamnosus CA15 Achieves GRAS Status: A Milestone for Women’s Health <\/div>\n
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GRAS (Generally Recognised as Safe) is a designation by the US Food and Drug Administration (FDA) that indicates that a substance is considered safe based on expert consensus or a<\/p>\n <\/div>\n <\/div>\n

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\n 08 Januar 2025 <\/div>\n
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\n Sacco System Australia\u2019s Heat-Inactivated Postbiotics Receive Positive Recommendations from FSANZ <\/div>\n
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Brisbane, 8 January 2025 Sacco System Australia, a leader in innovative probiotic and postbiotic solutions, is proud to announce that L. rhamnosus CRL 1505 HI (heat-inactivated) and Lactobacillus acidophilus LA1<\/p>\n <\/div>\n <\/div>\n

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\n 25 November 2024 <\/div>\n
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\n Our 2023 sustainability report is online! <\/div>\n
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Our commitment to sustainability: a review of an evolving journey We are proud to present the fifth edition of our Sustainability Report, an opportunity to reflect on the milestones achieved<\/p>\n <\/div>\n <\/div>\n

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\n 16 April 2024 <\/div>\n
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\n Sacco System is pleased to announce the grand opening of its development site in Australia. <\/div>\n
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Today in the presence of Luna Angelini Marinucci, from 2022 the Consul of Italy in Brisbane, with territorial jurisdiction over the State of Queensland and over the Northern Territory the<\/p>\n <\/div>\n <\/div>\n

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\n 26 M\u00e4rz 2024 <\/div>\n
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\n Sacco System companies have been awarded as Sustainability champions by Ecovadis <\/div>\n
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At Sacco System we have always put Sustainability at the very core of our activities and our commitment, which is why we are proud that our companies Caglificio Clerici, Sacco<\/p>\n <\/div>\n <\/div>\n

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\n 18 M\u00e4rz 2024 <\/div>\n
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\n List Biotherapeutics and Sacco System Announce Lead Share Agreement <\/div>\n
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Indianapolis, Ind., and Yeerongpilly, Queensland, Australia, March 13, 2024 \u2013 List Biotherapeutics, Inc. (List Bio) and Sacco System Australia Pty Ltd (Sacco) today announced a lead share agreement to introduce<\/p>\n <\/div>\n <\/div>\n

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\n 26 Februar 2024 <\/div>\n
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\n CSL FRANCE becomes SACCO SYSTEM FRANCE <\/div>\n
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Sacco System is the international biotechnological company dedicated to the food, nutraceutical, and pharmaceutical industries, based on tradition, expertise, research, and innovation which sells and distributes its ingredients in more<\/p>\n <\/div>\n <\/div>\n

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\n 21 Februar 2024 <\/div>\n
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\n Sacco System Supports Action4Diabetes‘ mission <\/div>\n
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We are proud to announce that Sacco System has made a significant donation in support of Action4Diabetes (A4D), mission\u2014a UK-based charity committed to ensuring free access to crucial medical supplies,<\/p>\n <\/div>\n <\/div>\n

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\n 19 Februar 2024 <\/div>\n
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\n Exploring a Future Without Stereotypes: SACCO SYSTEM at Liceo Scientifico Cavalleri for DYT <\/div>\n
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This year too, SACCO SYSTEM proudly participates in the Deploy Your Talents (DYT) project, promoted by the Fondazione Sodalitas, with the patronage of the Municipality of Milan and in collaboration<\/p>\n <\/div>\n <\/div>\n

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\n 06 Dezember 2023 <\/div>\n
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\n Sacco System launches the new Ingredients website <\/div>\n
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Sacco System is pleased to announce that the new website ingredients.saccosystem.com is now online. INgredients is a project launched in 2020 with the aim of making the hidden world of<\/p>\n <\/div>\n <\/div>\n

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<\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

Starting today online our new webinar section with a dense calendar of events where you can virtually meet our experts, discover the innovations of the dairy sector and, receive all<\/p>\n","protected":false},"featured_media":3358,"template":"","meta":{"_acf_changed":false},"category_news":[],"tag_news":[],"class_list":["post-5491","news","type-news","status-publish","has-post-thumbnail","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/saccosystem.com\/de\/wp-json\/wp\/v2\/news\/5491","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/saccosystem.com\/de\/wp-json\/wp\/v2\/news"}],"about":[{"href":"https:\/\/saccosystem.com\/de\/wp-json\/wp\/v2\/types\/news"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/saccosystem.com\/de\/wp-json\/wp\/v2\/media\/3358"}],"wp:attachment":[{"href":"https:\/\/saccosystem.com\/de\/wp-json\/wp\/v2\/media?parent=5491"}],"wp:term":[{"taxonomy":"category_news","embeddable":true,"href":"https:\/\/saccosystem.com\/de\/wp-json\/wp\/v2\/category_news?post=5491"},{"taxonomy":"tag_news","embeddable":true,"href":"https:\/\/saccosystem.com\/de\/wp-json\/wp\/v2\/tag_news?post=5491"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}